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Determining The Doneness of a Steak E-mail
Written by Administrator   
Monday, 16 March 2009 11:37

Today is Friday, July 30, 2010


When cooking a steak, you can easily determine the doneness, that is, whether it is rare, medium or well done, by either touching it or seeing the pinkness of the meat.


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Last Updated on Monday, 16 March 2009 12:04
  		 
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